Pannkaka

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  • 3,5 dl vetemjöl
  • 0,5 tsk salt
  • 6 dl mjölk
  • 0,5 burk gräddfil
  • 3 ägg
  • 2 msk smält smör

Grädda i smord ungnsform. 225 grader ca. 20 minuter.

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